UNUD | Udayana University

Master of Food Technology Study Program FTP Unud Ready to Develop Curriculum According to International Accreditation Level System and Platform

Posted by Fakultas Teknologi Pertanian
25 Februari 2022
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Friday, 25^th February 2022, Masters of Food Technology, Faculty of Agricultural Technology, Udayana University held a conference by hybrid manner with a Student and Alumni from the FTP Unud Meeting Room, Lt III Agrocompleks Building, Sudirman. Also present the Coordinator of the Master of Food Technology Study Program, Mr. Dr. Ir. I Wayan Widia, MSIE.

Picture : Personal Documentation

This activity aims to obtain contributions and suggestions from alumni and students in the context of implementing curriculum development activities for the Master of Food Technology Study Program, Faculty of Agricultural Technology, Udayana University in accordance with the international accreditation level system and platform which is planned to be implemented this year.

This curriculum development activity is carried out to fulfill the highest score (4) on the Conversion Supplementary Instrument, Good Accreditation Rating of BAN-PT which will be proposed in 2023 and the AUN-QA Self Assessment Troubled (SAR) assessment which will be submitted in 2024. This Activities is also expected to provide input to build institutions to be more advanced in the field of Food Technology.